* 1lb of chicken breasts (cleaned)
* 5tbs of Sweet Heat Marinade
* 1tbs of apple cider vinegar
* Salt to taste
*1tbs olive oil
Mix all the ingredients in a zip lock bag and keep in the fridge for a minimum of 30min, best results over night.
Place the chicken breast on the grill with at least 1/2 inch of space between them. Close the lid and cook the chicken for 4 to 5 minutes. Raise the lid and turn the chicken breasts. Cook an additional 4 to 5 minutes or until internal temperature is 165 degrees fahrenheit. Voila! Sweet Heat Chicken.